dinner

Genkai Sea live squid sashimi per 100g

2,420 yen (including tax)

freshwater prawn (any species in the genus Macrobrachium

5,478 yen (including tax)

slices of freshwater conger eel cooked in a table-top cast-iron pan

5,148 yen (including tax)

live mackerel sashimi

6,589 yen (including tax)

Live Shrimp

979 yen (including tax)

Other recommendations on the day

10 kinds of sashimi of the day

4,389 yen (including tax)

blue mackerel (Scomber australasicus)

1,639 yen (including tax)

sliced raw octopus

1,529 yen (including tax)

sashimi of Pacific bluefin tuna

2,420 yen (including tax)

Seared sea bream with warm sesame oil

1,859 yen (including tax)

sashimi of a single piece of bluefin tuna

10,780 yen (tax included)

Thinly sliced half a piece of nodoguro (sea urchin), seared and sashimi

5,500 yen (including tax)

Nodoguro (bluefin tuna), half meat, boldly sliced into thick slices

5,500 yen (including tax)

Thinly sliced nodoguro (sea bream) with three kinds of seasonal sashimi

3,289 yen (including tax)

Grilled half a piece of aged nodoguro

6,490 yen (including tax)

Seared Nodoguro Salad

3,080 yen (including tax)

steamed egg custard with nodoguro

2,189 yen (including tax)

steamed nodoguro tuna in an earthenware teapot

2,849 yen (including tax)

Boiled Slow Cooked Sea Urchin

10,780 yen (tax included)

simmered half a piece of sea urchin

6,490 yen (including tax)

Deep-fried nodoguro (bluefin tuna)

10,780 yen (tax included)

Throat bone cracker

1,749 yen (including tax)

Nodoguro Harihari Shabu Nabe

6,600 yen (including tax)

one-pot dish of nodogurouro grouper cut into small pieces

7,150 yen (including tax)

＜馬＞

Horse-meat sashimi

4,730 yen (including tax)

(of fish, chicken, shellfish, etc.) blanching by exposure to boiling and then icy water

4,180 yen (including tax)

lever

2,310 yen (including tax)

Stewed horse muscles

1,529 yen (including tax)

<Amakusa Daioh

Charcoal grilled Amakusa Daioh thigh

1,969 yen (including tax)

Deep-fried Amakusa Daioh thigh

1,969 yen (including tax)

Deep-fried Amakusa Daiou chicken wings

979 yen (including tax)

steamed rice in an earthenware teapot

1,540 yen (including tax)

Amakusa Daio Mizutaki

3,509 yen (including tax)

＝Kumamoto Vegetables

Kumamoto Vegetables Five-Color Yasai Jam Dip

1,529 yen (including tax)

Kumamoto Vegetables Citrus Fruit Vinegar Salad

1,419 yen (including tax)

Amakusa Daiou Potato Salad - Teriyaki Sauce

1,089 yen (including tax)

homemade spicy lotus root

979 yen (including tax)

Kumamoto Vegetable Hariri Shabu Hot Pot

1,859 yen (including tax)

grilled fillet of red beef

4,950 yen (tax included)

Red Beef Hamburger Steak with Red Sake Sauce

2,090 yen (including tax)

Red Beef Roast Beef

1,639 yen (including tax)

Red Beef Hariri Shabu Nabe

5,280 yen (tax included)

Thick cut pork cutlet

1,749 yen (including tax)

Amakusa tiger prawn and seasonal vegetable tempura

2,409 yen (including tax)

steamed rice with squid

1,089 yen (including tax)

Seasonal Miso Soup

539 yen (including tax)

Japanese omelette

869 yen (including tax)

pickled squid with yuzu citron

1,089 yen (including tax)

Special Mentaiko

979 yen (including tax)

lightly fried tofu

649 yen (including tax)

Karaimo and Honkatsuo chips

1,089 yen (including tax)

Nodoguro Harihari Shabu Nabe

6,600 yen (including tax)

one-pot dish of nodogurouro grouper cut into small pieces

7,150 yen (including tax)

Red Beef Hariri Shabu Nabe

5,280 yen (tax included)

Amakusa Daio Mizutaki

3,509 yen (including tax)

Kumamoto Vegetable Hariri Shabu Hot Pot

1,859 yen (including tax)

＝Tiger fugu (winter season only from Dec. to Feb.)

sashimi of fugu

3,619 yen (including tax)

fugu dish containing vegetables, fish, etc., served cold

4,620 yen (tax included)

fried globefish

3,289 yen (including tax)

grilled soft roe

3,949 yen (including tax)

steamed fish in a teapot

2,959 yen (including tax)

Nodoguro Yukiyagi Somen hot or cold

1,859 yen (including tax)

Luxury Beef Trotter and Salmon Roe Bowl

2,189 yen (including tax)

Gokumi-Tendon

1,859 yen (including tax)

Nodoguro dashi chazuke (broth with broth of nodoguro)

2,409 yen (including tax)

＝Earthen pot rice

rice cooked with nodoguro grouper in an earthenware pot

6,050 yen (including tax)

Red Beef Mabushi Earthen Pot Rice

5,489 yen (including tax)

Rice cooked in an earthenware pot with silver rice (Kikuka terraced rice)

1,100 yen (including tax)

woman who is obsessed with the idea of not getting married (because her husband is a prostitute, or because his wife is a prostitute)

979 yen (including tax)

honey potato brulee aisu

1,089 yen (including tax)

grilled sesame tofu

759 yen (including tax)